Server \ Bartender

Freebush Cellars is a winery, tasting room, bottle shop, and event venue with a community-oriented, dog-forward vibe. We're looking for an energetic server/bartender to join our team as we launch. $19.82+ Tips

What You'll Do

• Pour wine and craft cocktails for tasting room guests and ticketed events (drag brunches, bingo nights, murder mystery dinners, live music, and more)
• Deliver warm, knowledgeable hospitality that makes every guest feel like part of the pack
• Open and close the bar following our standard procedures
• Process orders through our Tock POS system
• Keep the bar, tasting room, and event spaces clean and well-stocked
• Support private events and featured winery nights

What We're Looking For

• Flexible availability — including evenings, weekends, and event nights (this is essential)
• Valid WA MAST permit (Class 12 or 13) required
• Current WA Food Worker Card required
• Previous serving, bartending, or hospitality experience preferred
• A friendly, guest-first attitude and the ability to multitask in a fast-paced setting
• Comfortable working around dogs (our mascots and four-legged guests are part of the experience)
• Must be 21+

Why Join Us

• A fun, welcoming team and a one-of-a-kind venue
• Variety — no two shifts are alike
• Be part of a brand-new business from the ground up